Monday, 5 April 2010
Yes, for the Easter dinner the White Room went colourful. Complete with Egg Tree and little chicks and bunnies all over the place. And what a success - after a few glasses of wine the guests emerged in playing with all the little buggers - they were even named. But besides that the food went down well as well. Also here lots of detail - bunny shaped bread rolls and creme cheese canapes. Not to forget the amazing white chocolate Easter Egg for dessert. So now the wait begins for the Fish and Seafood Dinner on April 17. Will have to come up with a new theme to keep the guests entertained.