Time is flying as usual - Christmas just over and already spring - so look out for some fresh spring flavours on the menu - and hopefully the first canapés on the balcony soon. Not to forget the white asparagus season which shall start in a couple of weeks.
And on another note, I am happy to announce that I can now host private dinners for up to 22 people - so if you have a birthday, a hen night or a company celebration - why not get in touch to arrange a unique evening at the WhiteRoom.
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